Friday, March 16th, 6:00pm
RSVP by Tuesday, February 6th
Please join us for a joyful Shabbat evening of song and prayer with dinner afterwards. On the dinner menu is: Hearty bean soup (vegan), Vegetable/cheese lasagna, Blanched broccoli and caulifower (vegan), Green salad (vegan) with citrus dressing on the side (vegan), and Fresh fruit for dessert.
Please note a few things:
February 9 is the second Friday of the month, not the third Friday.
Attendance has been rising, and we are going to limit sign-ups to 75 people this time.
We will not to be able to accommodate late sign-ups or walk-ins for dinner, as there are many demands on staff to prepare for our move. Please be considerate and respect our requests so that we can offer as wonderful experience as we have previously.
Please RSVP by Tuesday, February 6 to Jeff, and please contribute something from the listed items below. You may let Jeff know what you’re bringing when you RSVP. There’s an opportunity to help with set-up at 5:15PM, before services begin. There is no charge for dinner, but donations to the General Fund (w/Daven & Dine in the memo) are of course always welcome! Thank you!!
Set-up help 3 people arrive at 5:15PM
Challah: 8 people bring 1 each
Kosher red wine: 3 people bring 1 each
Kosher White Wine: 3 people bring 1 each
Sparkling water: 8 people bring 2 each
Juice (w/ hechsher): 3 people bring 1 each
Strong paper plates: 2 people bring 40 each
Strong paper bowls: 4 people bring 30 each
Paper drink cups: 4 people bring 30 each
Napkins: 2 people bring 50 each
Clean-up help: 3 people help with clean-up for 20 minutes
We want everyone to eat well and be satisfied. Please help us plan by sending in your RSVP by Tuesday, February 6th at the latest, so we can shop accordingly. Thank you!
We look forward to welcoming and sharing Shabbat evening with you on February 9, at 6:00PM.
Daven & Dine dates for 2018 will be:
- Mar 16, 2018
- Apr 20, 2018
- May 18, 2018
- Jun 15, 2018
- Aug 17, 2018
- Sep 21, 2018
- Oct 19, 2018
- Nov 16, 2018
- Dec 21, 2018